Cook 8-11 Burger from your kitchen.
We bring the menu, the products and the orders. You cook and pack.
The numbers
What could that mean each month?
If you sell £10,000 of food on the delivery apps in a month
about 505 orders a month · ~17 per day
- Estimated kitchen share
- £5,900
- Food & packaging (18%)
- −£1,800
- AdvertisingAssumes £85/week
- −£368per month
- Left after food, packaging and advertising, before labour and running costs
- £3,732
Figures are illustrative. Final terms are confirmed in your signed agreement.
See the menu
See what your kitchen will be cooking.
View full menuWhat Hungry Tum does
- The brands, menus and recipesView menu
- Better prices on your stock
- The delivery apps and the listings
- We manage advertising and offers
- Customer service and refunds
- Online learning and support
Can your kitchen do it?
- Food hygiene rating of 4 or 5. A 3 we review case by case.
- Spare hours in your kitchen
- Follow brand standards
The core setup for a burger and fried chicken brand. Final fit confirmed at the kitchen review.
Freezer
Fridge
Flat-top grill
Fryer
Prep kit and packing
- Burger press or approved patty setup
- Fryer baskets and service utensils
- Probe thermometer and digital scales
- Packaging station for burgers, sides and bags
What happens next
- 1
Press “Get started now”
Open WhatsApp and tell us about your kitchen and the brand you’re interested in.
- 2
We review your kitchen
We'll check it's a good fit and answer any questions.
- 3
Sign and go live in under 3 weeks
Menu training and your first stock order happen during this time.