Getting started2 min readUpdated 2026-07-04
Is Hungry Tum right for me?
Who Hungry Tum suits, what your kitchen needs, and who it isn't for — check if you're a fit before you apply.
Hungry Tum suits food operators with spare kitchen capacity, and founders who want a simpler way to start. Here's what you need and who it's for.
Who it's for
- Existing kitchens and restaurants with spare capacity that want more orders.
- People opening a new kitchen who want to start with proven brands.
What your kitchen needs
- A delivery-capable commercial kitchen
- A UK Food Hygiene Rating of 4 or higher
- The equipment for the brand's menu
- A team that can follow recipes and prep standards
- A strong customer-rating track record
Who it's not for
- Anyone looking for passive income — you still cook and run your kitchen.
- Kitchens that can't meet food-safety and quality standards.
How to check if you're a fit
Apply and we'll review your kitchen and book a short call to make sure it works both ways.
FAQ
Do I need my own brand? No — we supply the brands. You cook them.
Do I need a kitchen already? Not necessarily — we can help you start a new one.
What hygiene rating do I need? A UK Food Hygiene Rating of 4 or higher.
Is this passive income? No — you cook and run your kitchen; we handle the brand and the demand.
Related links
See Hungry Tum in action.
Hungry Tum brings chat, control and day-to-day restaurant work into one place.
Check if your kitchen is a fit